Characteristics of the study population
Intervention | Control | |
Mother, baseline (n) | 489 | 392 |
Height (cm) | 157.47±6.01 | 158.10±6.46 |
Age (years) | 25.74±6.13 | 25.70±6.24 |
Education | ||
None/primary incomplete (%) | 54.81 | 52.3 |
Primary complete (%) | 29.04 | 30.1 |
(Some) secondary (%) | 16.16 | 17.6 |
Ln serum aflatoxin B1 (AFB1)-lysine adduct level | 2.69±1.61 | 2.74±1.68 |
Head of household education, baseline (n) | 489 | 392 |
None/primary incomplete (%) | 56.85 | 51.79 |
Primary complete (%) | 27.81 | 26.79 |
(Some) secondary (%) | 15.34 | 21.43 |
Household, baseline (n) | 489 | 392 |
Food Security Scale | ||
Food secure (%) | 19.02 | 17.35 |
Mildly food insecure (%) | 14.31 | 13.52 |
Moderately food insecure (%) | 37.63 | 36.48 |
Severely food insecure (%) | 29.04 | 32.65 |
Dietary diversity score tertile | ||
First (%) | 33.13 | 36.22 |
Second (%) | 34.56 | 34.18 |
Third (%) | 32.31 | 29.59 |
Assets (low) (%) | 63.39 | 68.62 |
Adult equivalents | 36.61 | 31.38 |
Child, endline (n) | 489 | 392 |
Age endline (months) | 22.13±2.28 | 22.02±2.63 |
Male (%) | 51.12 | 51.79 |
Child, midline (n) | 363 | 307 |
Age midline (months) | 13.36±3.73 | 13.45±3.60 |