Indicator | % | 95% CI |
A—Awareness and risk perception | ||
Heard of Ebola | 100 | 97.7 to 100 |
Expressed that Ebola existed in Sierra Leone | 97 | 96.1 to 97.9 |
Aware of possibility to survive and recover from Ebola | 78 | 75.7 to 80.0 |
Aware of possibility to have Ebola without showing signs/symptoms | 40 | 37.5 to 42.7 |
Aware of Ebola call centre to report sick persons and deaths | 57 | 54.3 to 59.5 |
Perceived some risk of contracting Ebola | 58 | 55.1 to 60.2 |
B—Knowledge of Ebola cause† | ||
Bats/monkeys/ chimpanzees/other wild animals | 74 | 71.9 to 76.5 |
Virus | 42 | 39.6 to 44.8 |
God or higher power | 2 | 1.1 to 2.5 |
Witchcraft | 1 | 0.5 to 1.6 |
C—Knowledge of Ebola modes of transmission‡ | ||
Shaking hands with an infected person | 56 | 53.5 to 58.6 |
Eating ‘bush meat’ | 52 | 50.0 to 55.2 |
Other physical contact with an infected person | 50 | 47.2 to 52.4 |
Sweat of an infected person | 48 | 45.8 to 51.0 |
Eating fruits likely to have been bitten by bats | 35 | 32.2 to 37.1 |
Blood of an infected person | 34 | 31.8 to 36.7 |
Preparing ‘bush meat’ as a meal | 33 | 30.2 to 35.1 |
Saliva of an infected person | 33 | 30.1 to 35.0 |
Urine of an infected person | 27 | 25.0 to 29.6 |
Faeces of an infected person | 20 | 18.3 to 22.5 |
Semen or vaginal fluid of an infected person | 19 | 17.3 to 21.4 |
Breast milk of an infected person | 14 | 12.9 to 16.6 |
D—Knowledge of Ebola signs and symptoms§ | ||
Knew three key signs/symptoms of Ebola (fever, diarrhoea, vomiting) | 60 | 57.7 to 62.7 |
Vomiting (with or without blood) | 83 | 80.6 to 84.5 |
Diarrhoea (with or without blood) | 73 | 70.7 to 75.4 |
Fever | 79 | 76.6 to 80.9 |
Rash | 45 | 42.7 to 47.9 |
Severe headache | 38 | 35.3 to 40.3 |
Muscle pain | 23 | 20.9 to 25.3 |
Weakness | 22 | 19.7 to 24.0 |
Abdominal pain | 11 | 9.0 to 12.2 |
*Item-specific sample sizes slightly varied with <5% missing values for any item.
†Unprompted/open-ended/multiple selection item.
‡Unprompted/open-ended/multiple selection item.
§Unprompted/open-ended/multiple selection item.
KAP, knowledge, attitudes and practices.