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Let food be thy medicine: linking local food and health systems to address the full spectrum of malnutrition in low-income and middle-income countries

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Footnotes

  • Handling editor Seye Abimbola

  • Contributors LMJ and ALB have both contributed to the conception and design of this manuscript and to drafting and revising it.

  • Competing interests None declared.

  • Provenance and peer review Not commissioned; externally peer reviewed.